Roller | rolling machine for sugar paste, marzipan| SNP600

Description:

• Device designed for rolling out sugar paste, marzipan paste, puff pastry and other types of paste/cake: from marzipan to butter buns
• Shaft length 600 mm
• Dough thickness adjustment 0-10 mm
• The special design of the rollers allows the dough to be rolled out perfectly
• Reinforced sprockets
• Plastic dough kneading roller
• Stainless steel dough feeder
• Body entirely made of stainless steel
• Quiet operation without vibration
• While rolling out, the temperature of the dough does not change
• Easy to use and clean
• Low energy consumption

Technical parameters:

• External dimensions [mm]: 740x470x440
• Number of rollers: 1
• Maximum dough weight [g]: 2000
• Shaft length [mm]: 600
• Dough diameter [mm]: 580
• Dough shape: rectangle
• Power [kW]: 0,37
• Power supply [V]: 230
• Weight [kg]: 47